EOG2102EN OVEN USER MANUAL
5. Use the screws to tighten the forks.6. Put the tip of the spit into the turnspithole.7. Lay the back side of the spit on theturnspit frame. Refer t
9.4 Cooking timesCooking times depend on the type offood, its consistency, and volume.Initially, monitor the performance whenyou cook. Find the best s
GrillingFood Quantity(kg)Shelf posi-tionGrill position Temper-ature(°C)Time (min)Burgers1)0.6 (6pieces)4 max. max. 20 - 30Toastbrowning1)0.5 4 max. ma
Food Fan Cooking Time (min) CommentsTemperature(°C)Shelf positionBiscuits / pastrystrips - one lev-el140 - 150 4 30 - 35 In a baking trayBuns 180 4 15
FishFood Fan Cooking Time (min) CommentsTemperature(°C)Shelf positionTrout / Seabream175 3 40 - 55 3 - 4 fishTuna fish / Sal-mon175 3 35 - 60 4 - 6 fi
Food Quantity(kg)Tempera-ture (°C)Time (min) Shelf posi-tionCommentsChicken /Rabbit1,2 220 - 230 75 - 85 3 On the wireshelf. Put adeep pan onthe secon
Food Quantity(kg)Tempera-ture (°C)Time (min) Shelf posi-tionCommentsFruit pie - 150 40 - 50 4 In a 26 cmround mouldon the wireshelfSausagerolls- 180 2
Food Quantity(kg)Tempera-ture (°C)Time (min) Shelf posi-tionCommentsGinger bread - 150 35 - 45 4 In an alumini-um bakingtrayBreadFood Quantity(kg)Temp
Food Quantity Tempera-ture (°C)Time (min) Shelf po-sitionPieces (g) 1st side 2nd sideToastedsandwich-es4 - 6 - max. 5 - 7 - 4Toast 4 - 6 - max. 2 - 4
• To clean metal surfaces, use a usualcleaning agent.• Clean the appliance interior after eachuse. Fat accumulation or other foodremains may result in
CONTENTS1. SAFETY INFORMATION... 32. SAFETY INSTRUCTIONS...
The walls with a catalytic coating are self-cleaning. They absorb fat which collectson the walls while the appliance operates.To support the self-clea
6. Turn the two fasteners by 90° andremove them from their seats.90°7. First lift carefully and then remove theglass panel.128. Clean the glass panel
11.1 What to do if...Problem Possible cause RemedyThe oven does not heat up. The oven is deactivated. Activate the oven.The oven does not heat up. The
12. INSTALLATIONWARNING!Refer to Safety chapters.12.1 Gas connectionWARNING!Before the gas connection,disconnect the mains plugfrom the mains socket o
AB2. Release the screw (C), which keepsthe burner in position.C3. Carefully move the burner off theinjector support (D).DEF4. Slowly move it to the le
From liquidgas to naturalgasRelease theadjustmentscrew ap-proximately1/3 of a turn.4. Attach the knob for the gas control.5. Connect the appliance to
• When you install a hob above the oven,make different electrical connectionsfor the hob and for the oven.Only make connections with correctcables for
13.2 Gas oven burnerGas type NOMINALGAS POW-ER (kW)NOMINALGASFLOW(g/h)Reducedgas power(kW)BY-PASSNEEDLE(1/100mm)INJECTORMARK(1/100mm)G20 (2H) 20 mbar
warm, choose the lowest possibletemperature setting.15. ENVIRONMENT CONCERNSRecycle the materials with the symbol .Put the packaging in applicable co
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1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible i
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• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can
• Do not pull the mains cable todisconnect the appliance. Always pullthe mains plug.• Use only correct isolation devices: lineprotecting cut-outs, fus
furniture panel until the appliance hascooled down completely after use.2.5 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.•
13Shelf support, removable14Shelf positions3.2 Accessories• Wire shelfFor cookware, cake tins, roasts.• Aluminium baking trayFor cakes and biscuits.•
Oven function ApplicationRange of tem-perature ad-justmentTo adjust the temperature for the electric grill in thecavity center, from a minimum of abou
• You should place most foods on thewire shelf in the deep pan to allowmaximum circulation of air and to liftthe food out of the fats and juices. Ifyo
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