Electrolux IEB4SL80CN Instrukcja Użytkownika Strona 21

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Food category Dish
Oven Dishes Chicory Gratin
Franconian Dumpling Pan
Jansons Temptation
Lasagne
Moussaka
Pasta Gratin
Potato Gratin
Pizza, Pie and Quiche Onion Tart
Pierogi
Pizza
Quiche Lorraine
Cake, Pie and Cookies Almond Cake
Brownies
Carrot Cake
Cheese Cake
Cheese Flan
Cheese Pastry
Fruit Cake
Fruit Tart
Goat's Cheese Flan
Grandma's Roast Apple
Cake
Lemon Sponge Cake
Muffins
Ring Cake
Savarin Cake
Sponge Cake
Streusel Cake
Swedish Cake
Sweet Tart
Bread/Rolls Farmer Bread
Rich Yeast Plait
White Bread
Yeast Plait
Fish Cod Fish
Fish Fillet
Fish in Salt
Steamed Fish
Stuffed Calamari
Poultry Coq au Vin Roast Duck with Orange
Meat Beef Casserole
Leg of Lamb
Marinated Beef
Meat Loaf
Mustard Rabbit
Ossobuco
Pork Knuckle
Pork Shoulder
Rabbit
Stuffed Veal Breast
Swedish Festive Roast
Veal Knuckle
Wild Boar
8.4 Submenu for: Quickstart
Menu / Assisted Cooking / Quickstart
or touch:
The temperature and baking times are
guidelines only for a better result. They
depend on the recipes and the quality
and quantity of the used ingredients. To
check the recommended settings touch
(by the dish name): .
Touch the temperature or the minutes in
the display to change the temperature or
the set time according to your
preferences.
The Quickstart contains automatic
programmes, which give optimum
settings for each type of meat.
Meat programmes with Automatic
Weight function - this function
automatically calculates the roasting
time. To use it you need to input the
food weight and the time sets itself.
To do this touch the minutes below
the dish name and input the correct
value.
Meat programmes with Automatic
Core Temperature - this function
automatically calculates the roasting
time. When the programme ends an
acoustic signal sounds.
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