Electrolux EQWP4510IK Instrukcja Użytkownika Pobierz pdf (Strona 12)

Steaming

• This is a gentle cooking method, which

keeps a high level of the food’s nutrient

content and colour.

• Using fats and oils

When the temperature is too high, the

fat begins to smoke (so-called “smok-

ing point”)

Fats /

Oils

Max.

tempera-

ture (°C)

Smoke

point (°C)

Butter 130 150

Pork fat 170 200

Beef fat 180 210

Olive oil 180 200

Sunflower

oil

200 220

Ground-

nut oil

200 235

Coconut

oil

200 240

The Power function is suitable for heating

large quantities of water.

6. CARE AND CLEANING

Clean the appliance after each use.

Always use cookware with clean bottom.

WARNING!

Sharp objects and abrasive clean-

ing agents will damage the appli-

ance.

For your safety, do not clean the

appliance with steam blasters or

high-pressure cleaners.

Scratches or dark stains on the

glass ceramic have no effect on

how the appliance operates.

To remove the dirt:

1.

– Remove immediately:melted

plastic, plastic foil, and food with

sugar. If not, the dirt can cause

damage to the appliance. Use a

special scraper for the glass . Put

the scraper on the glass surface at

an acute angle and move the blade

on the surface .

–

Remove after the appliance is

sufficiently cool:limescale rings ,

water rings, fat stains, shiny metal-

lic discolorations. Use a special

cleaning agent for glass ceramic or

stainless steel.

2.

Clean the appliance with a moist cloth

and some detergent.

3.

At the end rub the appliance dry

with a clean cloth.

7. TROUBLESHOOTING

Problem Possible cause Remedy

You cannot activate the

appliance or operate it.

Activate the appliance

again and set the heat

setting in less than 10

seconds.

You touched 2 or more

sensor fields at the same

time.

Touch only one sensor

field.

The STOP+GO function

operates.

Refer to the chapter “Daily

Use”.

12

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