
Num-
ber
Name Description
1
Oven function indica-
tor
Shows the function.
2
Lamp/Defrost indica-
tor
Shows the Lamp/Defrost function is active.
3
Heat indicator Shows the heat setting.
4
Temperature/Clock
indicator
Shows the temperature and the time in minutes.
5
Core temperature
sensor indicator
Shows that the Core temperature sensor is in
the core temperature sensor socket.
6
Keep warm indicator Shows that Keep warm function is active.
7
Cook time/End time/
Period of operation
Shows the time setting for clock functions.
8
Clock function indi-
cator
To set the clock function and minute minder.
8.3 Oven functions
Oven function Application
Hot Air To bake on maximum two shelf levels at
the same time. Set the oven temperatures
20-40°C lower than when you use Conven-
tional.
Conventional To bake and roast on one shelf level.
Pizza Setting To bake on one shelf level food with a more
intensive browning and a crispy bottom.
Set the oven temperature 20-40°C lower
than when you use Conventional.
Low Temperature
Cooking
To prepare very lean, tender roasted food.
Rotitherm To roast larger joints of meat or poultry on
one shelf level. To brown.
Dual Grill To grill flat food in large quantities. To toast
bread.
Keep Warm To keep food warm.
Drying To dry food.
Defrost To defrost frozen food.
Light To light up the inside of the oven.
16
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