Electrolux EKG613A1OX Instrukcja Użytkownika Pobierz pdf (Strona 17)

Initially, monitor the performance when

you cook. Find the best settings (heat

setting, cooking time, etc.) for your

cookware, recipes and quantities when

you use this appliance.

11.6 Cooking tables

Casseroles

Food Quantity (kg) Temperature

(°C)

Time (min) Shelf position

Lasagna

1.5 - 2.5 180 45 - 50 2

Cannelloni

1.5 - 2.5 180 45 - 50 2

Potato gratin

1.5 - 2.5 180 33 - 40 2

Macaroni oven

1.5 - 2.5 180 45 - 50 2

Kebab Hala 1.5 - 2.5 195 35 - 40 2

Preheat the oven for 10 minutes.

Meat & Poultry

Food Quantity (kg) Temperature

(°C)

Time (min) Shelf posi‐

tion

Sheep 1.5 - 2.0 210 90 - 120 2

Chicken 1.0 - 1.8 240 80 - 90 2

Duck 1.0 - 1.8 240 80 - 90 2

Goose 2.5 - 3.0 240 80 - 90 2

Rabbit 1.0 - 1.5 195 90 - 120 2

Beef 1.2 - 1.8 210 90 - 120 2

Fish

Food Quantity (kg) Temperature

(°C)

Time (min) Shelf position

Pike 0.8 - 1.5 180 60 - 80 2

Dorade 0.4 - 0.7 180 40 - 60 2

Trout 0.5 - 1.0 180 25 - 30 2

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Electrolux EKG613A1OX Instrukcja Użytkownika Strona 17