Electrolux EKG611A1OX Instrukcja Użytkownika Pobierz pdf (Strona 19)

Food Quantity

(kg)

Ther‐

mostat

posi‐

tion

Time

(min)

Grill posi‐

tion

Grilling

time

(min)

Total

prepara‐

tion time

(min)

Shelf

posi‐

tion

Yeast

cake

1.0 - 1.5 5 45 - 50 min. 5 - 10 45 - 50 2

Preheat the oven for 10 minutes.

Grilling

Food Quantity (kg) Grill position Time (min) Shelf posi‐

tion

Sheep

chops

0.7 - 1.2 half 20 - 25 3

Ribs

1.0 - 1.2 half 45 - 60 3

Burgers

2.0 - 2.5 max. 15 - 20 3

Mackerel

1.2 - 1.5 half 20 - 25 3

Toast brown‐

ing

0.5 - 0.8 max. 5 - 6 3

Toast Hawai

0.5 - 1.0 max. 15 - 20 3

Preheat the oven for 5 minutes.

Revolving frying

Food Quantity (kg) Grill position Time (min) Shelf posi‐

tion

Sheep on

skewer

1.5 - 2.0 max. 100 - 120 Turnspit

Chicken on

skewer

1.2 - 1.8 max. 75 - 80 Turnspit

12. OVEN - CARE AND CLEANING

WARNING!

Refer to Safety chapters.

12.1 Notes on cleaning

• Clean the front of the appliance with a

soft cloth with warm water and a

cleaning agent.

• To clean metal surfaces, use a usual

cleaning agent.

• Clean the appliance interior after each

use. Fat accumulation or other food

remains may result in a fire.

• Clean stubborn dirt with a special

oven cleaner.

• Clean all accessories after each use

and let them dry. Use a soft cloth with

warm water and a cleaning agent.

• If you have nonstick accessories, do

not clean them using aggressive

agents, sharp-edged objects or a

ENGLISH 19

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