Electrolux EKC603602X Instrukcja Użytkownika Strona 16

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10.4 Top Oven
Shelf Positions are not critical but
ensure that oven shelves are
evenly spaced when more than
one is used (e.g. shelf positions 1
and 3)
Baking
Food Shelf Position
Temperature
[°C]
Approx Cook
Time
(mins)
Biscuits 2 170 - 190 10 - 20
Bread 2 200 - 220 30 - 35
Bread rolls/buns 2 200 - 220 10 -15
Cakes: Small &
Queen
2 160 - 180 18 - 25
Cakes: Sponges 2 160 - 175 20 - 30
Cakes: Victoria
Samdwich
2 160 -170 18 - 25
Cakes: Madeira 2 140 - 150 75 - 90
Cakes: Rich Fruit 2 140 - 150 120 - 150
Cakes: Ginger-
bread
2 140 - 150 80 - 90
Cakes: Meringues 2 90 - 100 150 - 180
Cakes: Flapjack 2 160 - 170 25 -30
Cakes: Shortbread 2 130 - 150 45 - 60
Cakes: Apple Pie 2 170 - 180 50 - 60
Casseroles: Beef/
Lamb
2 160 -170 150 - 180
Casseroles: Chick-
en
2 160 - 180 80 - 90
Convenience
Foods
2 Follow manufacturer`s instructions
Fish 2 170 - 190 20 - 30
Fish Pie (Potato
Topped)
2 190 - 200 20 - 30
Fruit Pies, Crum-
bles
2 190 - 200 30 - 50
Milk Puddings 2 150 - 170 90 -120
Pasta Lasagne
etc.
2 170 - 180 40 -50
Pastry: Choux 2 180 - 190 30 - 40
16
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