Electrolux EGE6182NOK Instrukcja Użytkownika Pobierz pdf (Strona 31)

period, an odour and smoke can occur.

This is normal. Make sure that the airflow

is sufficient.

5.5 Examples of cooking

applications

Heat

set‐

ting:

Application:

1 Keeping warm

Heat

set‐

ting:

Application:

2 Gentle simmering

3 Simmering

4 Frying / browning

5 Bringing to the boil

6 Bringing to the boil / quick fry‐

ing / deep-frying

6. HINTS AND TIPS

WARNING!

Refer to Safety chapters.

6.1 Cookware

Electric:

The bottom of the cookware

must be as thick and flat as

possible.

Cookware made of

enamelled steel and with

aluminium or copper

bottoms can cause the

colour change on the glass-

ceramic surface.

CAUTION!

Do not use cast iron pans,

potstones, earthenware, grill

or toaster plates.

Gas:

WARNING!

Do not put the same pan on

two burners.

WARNING!

Do not put unstable or

damaged pots on the burner

to prevent from spill and

injury.

CAUTION!

Make sure that the bottoms

of pots do not stand above

the control knob, otherwise

the flame heats the control

knob up.

CAUTION!

Make sure that pot handles

are not above the front edge

of the cooktop.

CAUTION!

Make sure that the pots are

placed centrally on the

burner in order to get

maximum stability and to get

lower gas consumption.

CAUTION!

Liquids spilt during cooking

can cause the glass to

break.

6.2 Diameters of cookware

Use cookware with

diameters applicable to the

size of burners.

Burner Diameter of

cookware

(mm)

Rapid 160 - 260

Semi-rapid 120 - 220

ENGLISH 31

1 2 ... 26 27 28 29 30 31 32 33 34 35 36 ... 55 56

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