Electrolux EOC5741AOX Instrukcja Użytkownika

EOC5741AO... ...EN OVEN USER MANUAL

Symbols Name DescriptionTemperatureYou can examine or change the tempera-ture.Core temperaturesensorThe core temperature sensor is in the coretemperat

Oven function Application8Keep Warm To keep cooked food warm.9 ECO Roasting The ECO functions let you optimize the energyconsumption during cooking. I

heating elements are deacti-vated 10% earlier (the lampand fan continue to operate).For this feature to operate,the cooking time must belonger than 30

6.When the set time ends, an acousticsignal sounds for two minutes. and time setting flash in the dis-play. The appliance deactivates.Touch a sensor f

8.1 RECIPE MENUThe display shows the shelf posi-tion and the default cooking timesfor all automatic recipes.There are 9 automatic pro-grammes and reci

5.The appliance activates. A symbol ofthe weight unit flashes in the display.During this time you can change thedefault weight value with or .Touch

You can set the core temperature on-ly when flashes. If is in thedisplay but does not flash before youset the core temperature, touch and or to

Wire shelf:Push the shelf between the guide bars ofthe shelf support and make sure that thefeet point down.• All accessories have small indentationsat

10. ADDITIONAL FUNCTIONS10.1 My Favourite ProgrammefunctionUse this function to save your favouritetemperature and time settings for an ovenfunction o

Indicator of the settingmenuDescription Value to setSET5 SERVICE MENU ---SET6 RESTORE SETTINGS YES / NOSET72)TIME EXTENSION ON / OFF1) It is not possi

CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY INSTRU

11. HELPFUL HINTS AND TIPS11.1 Inner side of the doorIn some models, on the inner side ofthe door you can find:• The numbers of the shelf positions.•

Baking results Possible cause RemedyThe cake browns uneven-ly.The oven temperature istoo high and the bakingtime is too short.Set a lower oven temper-

Cakes / pastries / breads on baking traysType of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Plaited bread /Bread crownConventionalCo

Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Yeast cakeswith delicatetoppings (e.g.quark, cream,custard)ConventionalCooking316

Bakes and gratinsDishOven func-tionShelf posi-tionTemperature(°C)Time (min)Pasta bakeConventionalCooking1 180 - 200 45 - 60LasagneConventionalCooking1

11.5 Multileveled BakingCakes / pastries / breads on baking traysType of bak-ingTrue Fan CookingTemperature(°C)Time (min)Shelf position2 shelf posi-ti

that the meat has the correct core tem-perature (see table for the Core Tempera-ture Sensor).In the first 10 minutes you can set anoven temperature be

• Roast lean meats in the roasting tin withthe lid. This keeps the meat more suc-culent.• All types of meat that can be brownedor have crackling can b

Type ofmeatQuantity OvenfunctionShelf posi-tionTempera-ture °CTime(min.)Knuckle ofveal1.5 - 2 kg Turbo Grill-ing1 160 - 180 120 - 150LambType ofmeatQu

Fish (steamed)Type ofmeatQuantity OvenfunctionShelf posi-tionTempera-ture °CTime(min.)Whole fish 1 - 1.5 kg Conven-tionalCooking1 210 - 220 40 - 6011.

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible if

11.11 Convenience foodTrue Fan CookingConveniencefoodShelf position Temperature (°C) Time (min.)Pizza, frozen 2 200 - 220 15 - 25Pizza American,frozen

DishDefrostingtime (min.)Further defrost-ing time (min.)CommentChicken, 1000 g 100 - 140 20 - 30Put the chicken on anupturned saucer placedon a large

VegetablesPreserveTemperature in°CCooking timeuntil simmering(min.)Continue tocook at 100°C(min.)Carrots 1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170

PorkFood Food Core Temperature °CShoulder / Ham / Neck joint of pork 80 - 82Chop (saddle) / Smoked pork loin 75 - 80Meatloaf 75 - 80VealFood Food Core

• If you have nonstick accessories, donot clean them using aggressiveagents, sharp-edged objects or a dish-washer. It can cause damage to thenonstick

122.Pull the rear end of the shelf supportaway from the side wall and removeit.Installing the shelf supportsInstall the shelf supports in the opposite

12.4 Cleaning the oven doorRemoving the door and the glass panelsYou can remove the oven door and theinternal glass panels to clean it. The num-ber of

13. WHAT TO DO IF…WARNING!Refer to the Safety chapters.Problem Possible cause RemedyThe appliance does notheat up.The appliance is deacti-vated.Activa

Problem Possible cause RemedyThe display shows an er-ror code that is not in thislist.There is an electrical fault. • Deactivate the appli-ance with t

min. 3 mm min.50 mm== ENGLISH 39

• Before maintenance cut the power supply.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can scratchth

600560 min.530 min.3020 min. !5675725795485465945941145212030521200590567579572548546594594114590 min.530 min.560 min.cm2max. R1200 mm130140alternativ

90°2x3,5x2515. ENVIRONMENT CONCERNSRecycle the materials with the symbol . Put the packaging in applicablecontainers to recycle it.Help protect the en

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• Make sure not to cause damage to themains plug and to the mains cable.Contact the Service or an electrician tochange a damaged mains cable.• Do not

• Replace immediately the door glasspanels when they are damaged. Con-tact the Service.• Be careful when you remove the doorfrom the appliance. The do

3. PRODUCT DESCRIPTION21104356789543211Control panel2Electronic programmer3Socket for the core temperature sen-sor4Heating element5Lamp6Fan7Rear wall

4. BEFORE FIRST USEWARNING!Refer to the Safety chapters.4.1 Initial Cleaning• Remove all parts from the appliance.• Clean the appliance before first u

SensorFieldFunction Description5MY FAVOURITEPROGRAMMETo store your favourite programme. Useit to access your favourite programmedirectly, also when