Electrolux EOC5444BAX Instrukcja Użytkownika

EOC5444BAXEN Oven User Manual

Refer to “Hints and tips”chapter.1. Open the oven door.2. Fill the cavity embossment with tapwater.The maximum capacity of the cavityembossment is 250

Button Function DescriptionMINUTE MINDER To set the MINUTE MINDER. Hold thebutton for more than 3 seconds to acti‐vate or deactivate the oven lamp.PLU

6.2 Setting and changing thetimeAfter the first connection to the mains,wait until the display shows and"12:00". "12" flashes.1.

6.7 COUNT UP TIMERTo reset the Count Up Timer, press andhold and . The timer starts to countup again.7. USING THE ACCESSORIESWARNING!Refer to Safety

8. ADDITIONAL FUNCTIONS8.1 Using the Child LockWhen the Child Lock is on, the appliancecannot be activated accidentally.The door is locked , symbolsSA

8.6 Safety thermostatIncorrect operation of the appliance ordefective components can causedangerous overheating. To prevent this,the oven has a safety

Bakery productsFood Water in thecavity em‐bossment(ml)Tempera‐ture (°C)Time (min) Shelf po‐sitionCommentsBread 150 180 35 - 40 2 Use bakingtray.1)Brea

Food Water in the cav‐ity embossment(ml)Temperature(°C)Time (min) Shelf posi‐tionFocaccia 100 110 15 - 25 2Vegetables 100 110 15 - 25 2Rice 100 110 15

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionSpongecake170 2 150 2 40 - 5

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionBuns1)190 3 190 3 12 - 20 In

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

FlansFood Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionPasta flan 200 2 180 2

Food Top / Bottom Heat True Fan Cooking Time(min)Com‐mentsTempera‐ture (°C)Shelf po‐sitionTempera‐ture (°C)Shelf po‐sitionDuck 175 2 220 2 120 - 150 W

Food Quantity Tempera‐ture (°C)Time (min) Shelf po‐sitionPieces (g) 1st side 2nd sideBreast ofchicken4 400 max. 12 - 15 12 - 14 4Hambur‐ger6 600 max.

LambFood Quantity (kg) Temperature(°C)Time (min) Shelf positionLeg of lamb,roast lamb1 - 1.5 150 - 170 100 - 120 1 or 2Saddle of lamb 1 - 1.5 160 - 18

Food Temperature(°C)Time (min) Shelf posi‐tionApple cake 150 - 160 75 - 85 2White bread 180 - 190 50 - 60 29.11 DefrostFood Quantity(g)Defrostingtime

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

WARNING!The appliance becomes veryhot. There is a risk of burns.CAUTION!If there are other appliancesinstalled in the samecabinet, do not use themwhen

3. Hold the pushed component with onehand. Use a screwdriver with theother hand to lift and turn the rightside hinge lever.4. Identify the hinge to th

9. Turn the two fasteners by 90° andremove them from their seats.90°10. First lift carefully and then removethe glass panels one by one. Startfrom the

The back lamp1. Turn the lamp glass covercounterclockwise to remove it.2. Clean the glass cover.3. Replace the lamp with a suitable 300°C heat-resista

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

Problem Possible cause RemedyThe display shows "C3". The cleaning function doesnot operate. You did notfully close the door, or thedoor lock

Problem Possible cause RemedyThe water in the cavity em‐bossment does not boil.The temperature is too low. Set the temperature atleast to 110 °C.Refer

12. INSTALLATIONWARNING!Refer to Safety chapters.12.1 Building In5941657321548min. 55020600min. 5605585891145943555821548min. 5502058959411416573590mi

13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identification EOC5444BAXEnergy

cooking times may be different from thecooking times in other programmes.When you use Moist Fan Baking, thelamp automatically deactivates after 30seco

ENGLISH 35

www.electrolux.com/shop867324841-A-362016

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

• Do not let mains cables touch orcome near the appliance door,especially when the door is hot.• The shock protection of live andinsulated parts must

2.4 Care and cleaningWARNING!Risk of injury, fire, ordamage to the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

• Before replacing the lamp, disconnectthe appliance from the power supply.• Only use lamps with the samespecifications.2.7 DisposalWARNING!Risk of in

Put the accessories back to their initialposition.4.2 PreheatingPreheat the empty appliance to burn offthe remaining grease.For True Fan Cooking PLUSf

Oven function Application True Fan Cook‐ingTo bake on up to three shelf positions at the sametime and to dry food. Set the temperature 20 - 40 °Clower