Electrolux EOB9956VAX Instrukcja Użytkownika

ENUser ManualCombiSteam ProSteam ovenEOB9956VAX

the menu the path: Basic Settings /Service / Licence.It is possible to download the sourcecode of the open source software used inthe product by follo

6. QUICK GUIDE6.1 Using the touchscreen• To scroll the menu use a quickgesture or drag your finger across thedisplay.• The strength of the gesturedete

Menu Basic Settings Fast heat-upCleaning Remind‐erDisplaySoundLanguageTime and DateDEMO modeWater hardnessService7. DAILY USEWARNING!Refer to Safety

Main menuMenu item DescriptionFunctions It contains a list of the heating functions, spe‐cials, cleaning and favourite programmes.Timers It contains a

Au GratinShow descriptionMake shortcut in menuA BCA. Return to menuB. Pop-up windowC. More options7.6 Submenu for: Heating FunctionsAu Gratin Brown fi

Humidity Medium Medium level of humidity. It is combining steam andhot air and is suitable for cooking stewed andbraised meat as well as bread and swe

Dough Proving For controlled rising of yeast dough before baking.Yogurt Function This function can be used for preparing yogurt. Thelamp is switched o

MAXYou can fill the water drawer in two ways:• leave the water drawer inside theappliance and fill it by means of awater jar,• detatch the water drawe

appliance can be limited. If this occurs,dry the cavity when the appliance is cool.At the end of a steamcooking cycle, the appliancecooling fan runs a

Menu item DescriptionRun Run the previously saved favourite.Delete Permanently remove this previously saved fa‐vourite.Rename Change or correct the pr

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Menu item DescriptionSet Start Time To set the switch-on time for the current set‐tings.Elapsed Time Show, hide or reset the timer that counts upwhen

7.17 Heat + HoldThe function keeps prepared food warmat 80 °C for 30 minutes. It activates afterthe baking or roasting procedure ends.The function doe

4. To activate the function touch:Screen Lock.The appliance is locked.When the appliance is deactivated, thefunction deactivates automatically.Deactiv

Menu item DescriptionDisplayChoose the display settings.BrightnessYou can select 4 brightness modes.Set the brightness of the display inON state. Time

8.2 Activating the function1. Scroll through the food category listand touch on the one you want tochoose.2. Scroll through the dish list and touchon

Food category DishOven Dishes LasagneCannelloniPasta GratinMoussakaPotato GratinFranconian Dumpling PanCabbage CasseroleChicory GratinJansons Temptati

Food category DishMeat Beef filletPoached Veal FilletVegetables Carrots with vanillaFruits ApplesRed wine pearsCustards and Terrines English crème8.5

DishChickenWings, freshWings, frozenLegs, freshLegs, frozenBreast, poachedHalfWhole Duck -Goose -Turkey -Food Category: MeatDishBeefPrime BoiledBraise

Food Category: Oven DishesDishLasagneLasagne/Cannelloni, frozenPasta BakePotato GratinVegetables au GratinSweet DishesFood Category: Pizza and QuicheD

DishCiabatta -BaguetteBaguette, pre-bakedBaguette, frozenBreadBread CrownWhite BreadYeast PlaitBrown BreadRye BreadWholegrain BreadUnleavened BreadBre

1. SAFETY INFORMATIONBefore the installation and use of the appliance, carefullyread the supplied instructions. The manufacturer is notresponsible f

DishYeast Dumplings, sweetRiceTagliatelle, freshPolenta Automatic Core Temperaturefunction Automatic Weight function8.6 Submenu for: SousVideVarioGuid

The core temperature sensor measuresthe core temperature of the meat. Whenthe meat is at the set temperature, theappliance deactivates.CAUTION!Only us

Wire shelf and the deep pan together:Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above and makesu

Temperature (°C) Switch-off time(h)30 - 115 12.5120 - 195 8.5200 - 230 5.5The Automatic switch-offdoes not work with thefunctions: core temperaturesen

• Always keep raw materials in correctconditions before you cook them.• Always clean the food before youcook it.• For good and safe results, alwaysloo

BeefFood Thicknessof foodAmount offood for 4persons (g)Tempera‐ture (°C)Time (min) Shelf posi‐tionBeef filletmedium4 cm 800 60 110 - 120 3Beef filletw

Food Thickness offoodAmount offood for 4 per‐sons (g)Temperature(°C)Time(min)Shelfposi‐tionSea bream fil‐let4 fillets 1 cm 500 70 25 3Sea bass fillet

Food Thickness of food Amount offood for 4persons (g)Temperature(°C)Time(min)Shelfposi‐tionCelery rings of 1 cm 700 - 800 95 40 - 45 3Carrots slices o

Sterilisation• With this function you can sterilisecontainers (e.g. baby bottles).• Put the clean containers in the middleof the shelf on the first sh

Food Temperature (°C) Time (min) Shelf positionSpinach, fresh 99 15 - 20 2Peeling toma‐toes99 10 2White haricotbeans99 25 - 35 2Savoy cabbage 99 20 -

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

Food Temperature (°C) Time (min) Shelf positionBoiled potatoes,quartered99 35 - 45 2Bread dumpling 99 35 - 45 2Tagliatelle, fresh 99 15 - 25 2Polenta

FishFood Temperature (°C) Time (min) Shelf positionTrout, approx.250 g85 20 - 30 2Prawns, fresh 85 20 - 25 2Prawns, frozen 85 30 - 40 2Salmon fillets

11.9 Turbo Grilling and FullSteam in successionWhen you combine the functions, youcan cook meat, vegetables andaccompaniments one after the other. All

Food Temperature (°C) Time (min) Shelf positionSmall fish up to350 g90 20 - 30 2Whole fish up to1000 g90 30 - 40 2Oven dumplings 120 - 130 40 - 50 21)

Food Temperature (°C) Time (min) Shelf positionSmoked loin ofpork, 600 - 1000g (soak for 2hours)160 - 180 60 - 70 2Chicken, 1000 g 180 - 210 50 - 60 2

Food Temperature (°C) Time (h) Shelf positionYogurt semisolid 42 7 - 8 211.15 Baking• Your oven may bake or roastdifferently to the appliance you hadb

Baking results Possible cause RemedyThe cake browns uneven‐ly.The mixture is unevenlydistributed.Spread the mixture evenlyon the baking tray.The cake

Food Function Temperature(°C)Time (min) Shelf positionChristmas stol‐lenConventionalCooking160 - 1801)50 - 70 2Bread (ryebread):1. First part ofbaking

BiscuitsFood Function Temperature(°C)Time (min) Shelf positionShort pastrybiscuitsTrue Fan Cook‐ing150 - 160 15 - 25 3Short bread /Short bread /Pastry

Food Function Temperature(°C)Time (min) Shelf positionLasagne ConventionalCooking180 - 200 25 - 40 1Vegetables augratin1)Turbo Grilling 170 - 190 15 -

with the power supply. If not, contactan electrician.• Always use a correctly installedshockproof socket.• Do not use multi-plug adapters andextension

Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsCream puffs /Eclairs160 - 1801)25 - 45 1

Food Temperature (°C) Time (min) Shelf positionTarts 180 - 200 40 - 55 1Spinach flan 160 - 180 45 - 60 1Quiche Lorraine 170 - 190 45 - 55 1Swiss Flan

Food Quantity Function Tempera‐ture (°C)Time (min) Shelf posi‐tionRoast beef orfillet: rareper cm ofthicknessTurbo Grill‐ing190 - 2001)5 - 6 1Roast be

GameFood Quantity Function Tempera‐ture (°C)Time (min) Shelf posi‐tionSaddle / Legof hareup to 1 kg Turbo Grill‐ing180 - 2001)35 - 55 1Saddle ofveniso

GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 - 40 2Filet of beef 230 20 - 30 20 - 30 3Back of

Food Temperature (°C) Time (min) Shelf positionLasagne / Cannel‐loni, frozen160 - 180 40 - 60 2Oven baked cheese 170 - 190 20 - 30 3Chicken Wings 180

Food Quantity (kg) Temperature(°C)Time (min) Shelf positionFillet of beef 1 - 1.5 120 90 - 150 3Roast veal 1 - 1.5 120 120 - 150 1Steaks 0.2 - 0.3 120

11.28 Drying• Cover trays with grease proof paperor baking parchment.• For a better result, stop the ovenhalfway through the drying time, openthe door

11.30 Core temperature sensor tableBeefFood Food core temperature (°C)Rib / Fillet steak: rare 45 - 50Rib / Fillet steak: medium 60 - 65Rib / Fillet s

11.31 Information for testinstitutesTests for the function: Full Steam.Tests according to IEC 60350-1.Food Container(Gastro‐norm)Quantity(g)Shelf po‐s

the appliance is in operation. Heatand moisture can build up behind aclosed furniture panel and causesubsequent damage to the appliance,the housing un

12.2 Recommended cleaningproductsDo not use abrasive sponges oraggressive detergents. It can causedamage to the enamel and the stainlesssteel parts.Yo

After cleaning keep the appliance dooropen for approximately 1 hour. Wait untilthe appliance is dry. To speed up thedrying you can heat up the applian

7. Fill the water drawer with fresh water.Make sure there is no remainingcleaning solution inside the waterdrawer.8. Fit the water drawer in the appli

8. Hold the door glass panels on theirtop edge one by one and pull themup out of the guide.9. Clean the glass panel with water andsoap. Dry the glass

Problem Possible cause RemedyThe oven does not heatup.The oven is deactivated. Activate the oven.The oven does not heatup.The necessary settings areno

Problem Possible cause RemedyThere is no water insidethe grill- / roasting pan af‐ter the descaling proce‐dure.You did not fill the waterdrawer to the

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

min.50 mm==5941557959458911421546min. 55020600min. 56054835min. 5502059415579590min. 5605945891142154654835max. R1200 mm130140alternativ 100H05VV-FH05

90°2x3,5x2515. ENERGY EFFICIENCY15.1 Product Fiche and information according to EU 65-66/2014Supplier's name ElectroluxModel identification EOB99

Energy consumption with a standard load, fan-forced mode0.79 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 70 lType of oven Built-In Oven

3. PRODUCT DESCRIPTION3.1 General overview21109354321546781Control panel2Electronic programmer3Water drawer4Socket for the core temperaturesensor5Heat

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Steam setOne unperforated and one perforatedfood container.The steam set drains the condensingwater away from the food during steamcooking. Use it to

The sensor fields for:Favourites, Minute Minderand Assisted Cooking arevisible only when theappliance is active.4.2 DisplayAfter activating, the appli