Electrolux GK69TSO Instrukcja Użytkownika

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Podsumowanie treści

Strona 1 - Ceramic glass hob

user manualCeramic glass hobGK69TSO

Strona 2 - SAFETY INFORMATION

Warning! Sharp objects and abrasivecleaning agents will damage theappliance.For your safety, do not clean the appli-ance with steam blasters or high-p

Strona 3 - INSTALLATION

Problem Possible cause and remedyThere is no signal when youtouch panel keysThe signals are off.Switch on the signals.If you tried the above solutions

Strona 4 - 4 electrolux

8048 Zürich, Badenerstrasse 587, Tel. 044405 81 11Garantie Für jedes Produkt gewähren wirab Verkauf bzw. Lieferdatum an den End-verbraucher eine Garan

Strona 7

electrolux 15

Strona 8 - 8 electrolux

315941503-C-04212 www.electrolux.com/shop

Strona 9 - CARE AND CLEANING

Electrolux. Thinking of you.Share more of our thinking at www.electrolux.comCONTENTSSafety information 2Installation 3Description of the appliance

Strona 10 - WHAT TO DO IF

Warning! If there is a crack on thesurface, disconnect power supplyto prevent the electric shock.INSTALLATIONBefore the installation, note downthe ser

Strona 11 - DISPOSAL

to mitres. Do not bond the ends over oneanother.• Bond the sealing tape flush into the cor-ner of the rabbet, so that no silicon com-pound can get und

Strona 12 - 12 electrolux

DESCRIPTION OF THE APPLIANCECOOKING SURFACE LAYOUT1 2356 4140/210mm120/180mm145mm180mm1Single cooking zone 1800 W2Double cooking zone 1000/2200 W3Cont

Strona 13

sensor field function7 / increases or decreases the time8selects the cooking zone9cooking zones' indicators of timer shows for which zone you s

Strona 14 - 14 electrolux

THE HEAT SETTING Touch the control bar at the heat setting.Change up or down, if it is necessary. Donot release before you have a correct heatsetting.

Strona 15

CountUp Timer (Count up timer)Use the CountUp Timer to monitor howlong the cooking zone operates.• Selection of the cooking zone (ifmore than 1 cookin

Strona 16 - 315941503-C-04212

HELPFUL HINTS AND TIPSCOOKWARE• The bottom of the cookware mustbe as thick and flat as possible.• Cookware made of enamelled steeland with aluminium o

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