Electrolux EKM6130AOW Instrukcja Użytkownika Pobierz pdf (Strona 12)

Symbol Oven function Application

Oven Lamp To activate the lamp without a cooking function.

Circulated cooking To roast or roast and bake food with the same

cooking temperature, on more than 1 shelf posi-

tion, without flavour transference.

Conventional Cook-

ing

To bake and roast food on 1 shelf position.

Bottom heat To bake cakes with crispy bottom and to preserve

food.

Defrost To defrost frozen food.

Grilling To grill flat food and to toast bread.

Light Cooking To bake in tins and dry on one shelf level at a low

temperature.

Turbo Grilling To roast larger meat joints or poultry with bones

on 1 shelf position. Also to make gratins and to

brown.

8.3 Cooling fan

When the appliance operates, the cooling

fan activates automatically to keep the

surfaces of the appliance cool. If you

deactivate the appliance, the cooling fan

can continue to operate until the appliance

cools down.

8.4 Minute Minder

Use it to set a countdown time.

This function has no effect on

the operation of the

appliance.

1. Set an oven function and the

temperature.

2. Turn the knob for the timer as far as it

goes, then turn it to necessary time

period.

After the time period is completed, an

acoustic signal sounds.

9. OVEN - HINTS AND TIPS

WARNING!

Refer to Safety chapters.

The temperature and baking

times in the tables are

guidelines only. They depend

on the recipes and the quality

and quantity of the

ingredients used.

9.1 Baking

• Your oven can bake or roast differently

to the appliance you had before. Adapt

your usual settings (temperature,

cooking times) and shelf positions to

the values in the tables.

• The manufacturer recommends that

you use the lower temperature the first

time.

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