Electrolux EKK60331X Instrukcja Użytkownika Pobierz pdf (Strona 7)

electrolux 7

Burner minimum maximum

diameter diameter

Large (rapid) 180 mm. 260 mm.

Medium 120 mm. 220 mm.

(semi-rapid)

Small (auxiliary) 80 mm. 160 mm.

Take care when frying food in hot

oil or fat, as the overheated

splashes could easily ignite.

If the control knobs become difficult to

turn, please contact your local Service

Force Centre.

To ensure maximum burner efficiency,

you should only use pots and pans with a flat

bottom fitting the size of the burner used (see

table).

Using the hob

Pottery

Remember that a wide-bottomed pan

allows a faster cooking than a narrow one.

Always use pots which properly fit what

you have to cook.

Particularly make sure that the pans are

not too small for liquids, since these could

easily overflow.

Moreover, the pans should not be too

large for a faster cooking. In fact, grease and

juices may spread on the bottom and burn

easily.

It is better to use non-openable moulds

for baking cakes. In fact, an openable mould

lets juices and sugar leak through, falling on

the bottom of the oven and consequently

burning on the bottom of the baking tray,

making cleaning difficult.

Avoid putting plastic-handled pans in the

oven as they are not heat-proof.

You should use pans with the right

diameter to fit the burner, in order to make

the most out of it, thus reducing gas

consumption as shown in the picture.

It is also advisable to cover any boiling

casserole and, as soon as the liquid starts

boiling, lower the flame enough to keep the

boiling point.

Fig. 3

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