Electrolux EKG913A0OW Instrukcja Użytkownika Pobierz pdf (Strona 17)

11.6 Cooking tables

Casseroles

Food Quantity (kg) Thermostat

position

Time (min) Shelf position

Lasagna

1)

2.5 - 4.0 4 45 - 50 2

Cannelloni

1)

2.5 - 4.0 4 50 - 60 2

Potato gratin

1)

2.5 - 3.0 3.5 60 - 65 2

Macaroni oven

1)

4.0 - 4.5 4.5 45 - 50 2

Kebab Hala 3.5 - 4.0 5 40 - 45 2

1)

Preheat the oven for 15 minutes.

Meat & Poultry

Food Quantity (kg) Thermostat

position

Time (min) Shelf position

Sheep 3.0 - 4.0 6 90 - 120 2

Chicken 2.0 - 3.5 8

100 - 110

1)

2

Duck 2.4 - 3.6 8 80 - 90 2

Goose 5.0 - 6.0 8 80 - 90 2

Rabbit 2.0 - 3.0 5 90 - 120 2

Beef 2.4 - 3.0 6 90 - 120 2

1)

Turn over after 50 min.

Fish

Food Quantity (kg) Thermostat

position

Time (min) Shelf position

Pike 1.6 - 3.0 4 50 - 60 2

Dorade 0.8 - 1.4 4 30 - 40 2

Trout 1.0 - 2.0 4 25 - 30 2

Pizza

Food Quantity (kg) Thermostat

position

Time (min) Shelf position

Thin

1)

1.5 - 2.5 8 20 - 30 1

ENGLISH

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