Electrolux EKE5161 Instrukcja Użytkownika

cookerINSTRUCTION BOOKEKE 5161821 05 27-01

The hob10FryingIt is best when frying not to use food that has come straight out of the refrigerator. Only about 2/3 of the bottom of the pan should b

The hob11Cleaning the hotplatesRemove spillages as soon as possible, to prevent them from burning onto the hotplate. Soilage impairs the transfer of h

The oven12The ovenThe oven has removable side racks for the shelves (1) with three rungs on each side. The roasting sensor socket is on the right-hand

The oven13THE PRINCIPLE FOR FAN-ASSISTED OVENTop and bottom elements and a ring element around the fan heat the air which then spreads through the air

The oven14 Oven timeUse this function to set the length of time you want the food to be in the oven. The oven turns off after the set time. TO SET TH

The oven15Oven time and end timeWould you like dinner to be ready when you get home? Put the food in the oven and set the END TIME plus the length of

The oven16Practical useNever place aluminium foil, baking trays or oven dishes directly on the bottom of the oven. Block-ing heat from the bottom of t

The oven17 Fan-assisted cookingUse the FAN-ASSISTED OVEN when cooking on several shelves at the same time, e.g. meatloaf, meatballs and complete meals

The oven18SETTINGTo use the roasting sensor:1Connect the sensor to the socket in the oven.2The pre-set temperature is 80ºC. You can now alter the temp

The oven19 Turbo grillThe turbo grill cooks food faster and browns it more evenly than the grill. The grill element browns the food and the fan circul

Contents2ContentsSafety ... 3The Cooker ... 4Unp

The oven20Cleaning and maintenanceThe ovenThe oven surfaces are of vitreous enamel. The outer section, the door front, can easily be removed for clean

The oven21The fanYou can remove the fan blades for cleaning, but do so with care, as they have sharp edges.1Make sure the oven is turned off and is co

Installation22InstallationWork on the cooker must be carried out by a QUALIFIED ELECTRICIAN. The cooker is heavy. Certain edges and corners which wil

Installation23Electrical connectionRepairs and work on the cooker must be carried out by a QUALIFIED ELECTRICIAN. Work performed by unqualified person

Service24ServiceRepairs and work on the cooker must be carried out by a QUALIFIED ELECTRICIAN. Work performed by unqualified persons can damage the co

Technical data25Technical dataWe reserve the right to alter these specifications. This appliance conforms with EC-directive 89/336/EEC and 73/23/EEC.W

Practical tips and advice26Practical tips and adviceProblem Cause Action neededBread and cakes are not rising properly.Too low an oven temperature mea

Problems and actions needed27Problems and actions neededNever attempt any repairs or work on the cooker which could cause injury or damage the product

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Safety3Safety Cooker technology is constantly improving. The way you use your new cooker may be different from the way you used your old one. Please r

The Cooker4The Cooker1Removable oven vent2Hob with HOTPLATES3Control panel with controls, buttons and an informationwindow4Oven5Storage drawer6PlinthT

The safety equipment5The safety equipmentThere should be at least 40 cm of worktops on both sides of the cooker (SEE PICTURE). Alternatively the cooke

The safety equipment6The door catchThe door catch makes it harder for children to open the oven door/storage drawer. The catches are already activated

The safety equipment7Set the clock to the right timeWhen the cooker is plugged in, a number of symbols will start flashing until you set the time on t

The safety equipment8The control panel1aHOB indicator lights1bOVEN indicator lights2OVEN function control3OVEN temperature control4HOTPLATE controls5a

The hob9The hobThe cooker has four hotplates. Fast-heating hotplates are marked with a red dot and have an overheating cut-out function.The back left