Model EOD5331
10THE DUAL GRILLWARNING – Accessible parts may becomehot when the grill is in use. Keep childrenaway.The grill is a dual circuit grill which means th
11HINTS AND TIPS· Most foods should be placed on the grid in thegrill pan to allow maximum circulation of air to liftthe food out of the fats and jui
12THE TOP OVENThe top oven is the smaller of the two ovens. It isheated by elements in the top and bottom of theoven. It is designed for cooking sma
13HINTS AND TIPS· Arrange the shelf in the required position beforeswitching the oven ON. Shelf positions arecounted from the bottom upwards.· Ther
14THE MAIN OVENThe fan oven is particularly suitable for cooking largerquantities of food.The advantages of fan oven cooking are:PREHEATINGThe fan ove
15HINTS AND TIPS· Arrange the shelves in the required positionsbefore switching the oven on. Shelf positions arecounted from the bottom upwards.· W
16MAIN OVEN COOKING CHARTThe oven temperatures are intended as a guide only. It may be necessary to increase or decrease thetemperatures by a further
17ROASTING CHARTINTERNAL TEMPERATURES –Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°CMEATTEMPERATURECOOKING TIMEBeef/ Beef boned 160-180°C20-35
18DEFROST FEATUREThis fan oven function defrosts most foods fasterthan more conventional methods. It is particularlysuitable for delicate frozen foods
19CARE AND CLEANINGBefore cleaning always allow the cooling fanto cool the appliance down before switchingoff at the electricity supply.CLEANING MATER
2IMPORTANT SAFETY INFORMATIONThese warnings are provided in the interests of yoursafety. Ensure that you understand them all beforeinstalling or usin
20CLEANING INSIDE THE OVENSThe grill/top oven and main oven compartments arecoated with a special Stayclean coating. Theyshould not be cleaned manual
21CLEANING THE DOOR(S)To prevent damaging or weakening thedoor glass panels avoid the use of thefollowing:· Household detergents and bleaches· Impre
22TO REPLACE THE OUTER DOOR GLASS1. Holding the oven glass with both hands, gentlyplace the locators into the holes of the bracketsat the bottom of th
23REPLACING AN OVEN LIGHT BULB(MAIN OVEN)The type of bulb required is a 300°C 25 watt smallEdison Screw.Disconnect the appliance from theelectricity s
24SOMETHING NOT WORKINGPlease carry out the following checks on your appliance before calling a Service Engineer. It may be that theproblem is a simpl
25SERVICE AND SPARE PARTSIn the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your localService Fo
26GUARANTEE CONDITIONSStandard guarantee conditionsWe, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appl
27TECHNICAL DETAILSVoltage: 230-240 Volts AC 50HzWattage: 5.0-5.4kWHeight: 888mmWidth: 592mmDepth: 563mm(excluding handles and knobs)Weight: 55kgThis
28INSTALLATION INSTRUCTIONSWARNINGS· This appliance must be installed by aqualified electrician/competent person.Safety may be impaired if installati
29CHOICE OF ELECTRICAL CONNECTION· There are three possible ways to connect yourappliance. In each case the appliance should beoperated using at leas
3CONTENTSFOR THE USERImportant Safety Information 2Description Of The Appliance 4Getting To Know Your Appliance 5Before Using The Appliance 6Rating Pl
30RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES)Fig. 3 Built In InstallationCross sectionthrough cabinetshowing ovenpositioned
31HOW TO FINISH UNPACKING· Place packed appliance next to the space inwhich it will be installed.· Remove the appliance packing except for bottomtra
32CONNECTING TO THE MAINS TERMINALWarning: This appliance must be earthed.· We recommend you use a new length of 6mm2twin core and earthed cable to
33FITTING INTO THE CABINETIMPORTANT: Ensure that the oven isswitched off at the wall before any furtherwork is carried out.· Using a tape measure es
NOTES35
IMPORTANT NOTICEIn line with our continuing policy of research and development, we reserve the right to alter models andspecifications without prior n
4DESCRIPTION OF THE APPLIANCEBUILT-IN ELECTRIC DOUBLE OVENYour built-in appliance comprises of a conventional oven and dual grill in the top compartme
5GETTING TO KNOW YOUR APPLIANCETHE CONTROL PANELA - Main Oven Temperature ControlB - Main Oven Indicator NeonC - Top Oven /Grill Temperature ControlD
6BEFORE USING THE APPLIANCERATING PLATEThis is situated on the lower front frame of theappliance and can be seen upon opening the door.Alternatively t
7ELECTRONIC TIMERKEYA COOK TIMEB END TIMEC COUNTDOWNDTIMEE DECREASE CONTROLF SELECTOR CONTROLG INCREASE CONTROLNOTE:The time of day must be set before
8TO CANCEL THE COUNTDOWNIf you change your mind and want to cancel the'Countdown', press the Selector Control button untilthe 'Countdow
9B) TO SET THE TIMER TO SWITCH OFFONLYi) Ensure the electricity supply is switched ON andthat the correct time of day is displayed, e.g.10.00am as Fig
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